SUNDAY LUNCH
Chicken (60%); Potatoes (4%); Sugar Snap Peas (2%) Carrots, Spinach, Apples, Vitamins and Chelated Minerals, Herbs, Safflower Oil Herbs & botanicals: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Seaweed, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root.
COTTAGE PIE
Fresh Beef (60%); Potatoes (3%); Carrots (3%) Apples, Broccoli, Green Beans, Vitamins & Chelated Minerals, Flaxseed (Source of Omega 3 & 6) Herbs & botanicals: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Seaweed, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root.
CHICKEN AND TURKEY CASSEROLE
Fresh Chicken (45%); Freshly Prepared Turkey (15%); Carrots (2%) Squash (2%); Pearl Barley (1%); Brown Rice; Apples; Broccoli; Peas; Blueberries (1%); Vitamins & Minerals; Flaxseed (Source of Omega 3 & 6) Herbs & botanicals: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Seaweed, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root.
FISHY FISH PIE
60% Freshly Prepared: Salmon (15%); Herring (15%); Turkey (30%) Potatoes (4%), Peas, Carrots, Spinach, Vitamins & Minerals, Hemp Oil (Source of Omega 3 & 6) Herbs & botanicals: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Seaweed, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root.
LAMB HOTPOT
Fresh Lamb (60%); Potatoes (3%); Squash (2%) Apples, Carrots (1%), Blueberries, Broccoli, Peas, Flaxseed (0.1%) Herbs & botanicals: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Seaweed, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root
